Foodservice - Auvergne-Rhône-Alpes
Call us for more information about our services. 09 70 35 14 70
AG REST specialises in the engineering of professional kitchens for restaurants and the foodservice sector in
Auvergne-Rhône-Alpes (Clermont-Ferrand) and Île-de-France.
Professional Kitchen Design for Traditional Restaurants, Institutional Catering
Facilities and Fast Foods in Auvergne-Rhône-Alpes
Call on us for the design of traditional restaurants, institutional catering facilities and fast foods. We offer cost-effective technical solutions regardless of the scope of your project. As experienced kitchen designers, we create a preview of the final results and detailed technical plans, including several elements, such as preparation and cooking equipment, food storage equipment and furniture.
We help you design various types of restaurants in Auvergne-Rhône-Alpes
- Competitive prices
We serve foodservice professionals and private individuals across France (Clermont-Ferrand in Auvergne-Rhône-Alpes) and worldwide (Spain and Miami).
- Design technical plans for professional kitchens (restaurants, bakeries, delicatessens, butcher's shops, caterers, etc.) and private individuals
- Design sales counters
- Design laundry facilities
- Design cooking schools
- Design school canteens
- Design staff canteens
Your Trusted Restaurant Designer in Auvergne-Rhône-Alpes
Specialising in professional kitchen design, AG REST offers custom solutions for your project's specific needs. Our 3-step approach covers meeting with you to understand your needs and challenges, providing expert advice to establish an equipment program and drawing up the different plans (layout, details, sections, etc.).
Rest assured that by entrusting us with the design of your kitchen, we adapt every element to your specifications and guarantee flawless results at competitive prices!
We guarantee successful restaurant design projects
Contact us for a quote.
Take advantage of our expertise in kitchen design for all your restaurant and hotel-related projects.